Each 100 mL contains: Tilvalosina (as tartrate) 10 g , excipients c.s.p 100 mL

Treatment and prevention of respiratory and enteric diseases caused by Tylvalosin sensitive microorganisms, mainly:

· Chickens, roosters and turkeys: chronic respiratory disease (CRD), airsacculitis and infectious sinusitis caused by Mycoplasma gallisepticum, Mycoplasma synoviae and Mycoplasma meleagridis (turkeys). Necrotic enteritis associated with Clostridium perfringens, bacterial enteritis, ORT (Ornithobacterium rhinotracheale).

· Pigs: mycoplasmosis, mycoplasmal (enzootic) pneumonia caused by M. hyopneumoniae, porcine proliferative enteropathy (PPE), porcine ileitis caused by Lawsonia intracellularis, porcine dysentery caused by Brachyspira hyodysenteriae, porcine colitis caused by B. pilosicoli, and others.